Japanese Gin Sour

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Japanese Gin Sour

1 1/2 oz cold-brewed soba (or buckwheat) tea
1 oz gin
1/2 oz Lemon Mint Element Shrub
1/4 oz Ginger ilqueur (@bloomerysweetshine)
1/4 oz maple syrup
A sprig of fresh mint

Combine ingredients with ice in a shaker, shake and serve. Garnish with a dehydrated lemon and fresh mint sprig.